Microwave popcorn
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Other recipes | Dessert recipes
A tasty snack. There are various techniques for this, but in the the UK with a 1000W (cat E) microwave, this is a simple and fast way to a tasty treat.
Ingredients
- 50g popcorn kernals
Directions
- First, find a litre glass jug or bowl.
- Put in the kernals and put jug into microwave and cover with a silicone lid.
- Set the timer for 2 minutes and start.
- Eat the first batch of kernals popped to perfection.
Some kernals won't have popped, so return the jug into the microwave for another minute and eat once they come out.
