Mayonnaise

Other recipes | Salad accompaniments

Based on https://www.jamesmartinchef.co.uk/recipes/asparagus-mushroom-pistachio-cocoa/. Not tried yet.

This is why proper food processors and blenders have a hole in the lid!

Mayonnaise

Ingredients

• 1 egg yolk.
• 5ml mustard powder.
• 5ml white wine vinegar or lemon juice.
• 200ml vegetable oil.

Method

1. Separate egg and put the yolk into the food processor or blender.
2. Add the mustard and acid - you need one of these.
3. Start the machine, and start adding the oil, 10ml or so at a time until each is well blended.

Other recipes | Salad accompaniments