Microwave popcorn

Other recipes | Savory sauces and side dishes

A tasty snack. There are various techniques for this, but in the the UK with a 1000W (cat E) microwave, this is a simple and fast way to a tasty treat.

Ingredients

• 25g popcorn kernals

Directions

1. First, find a litre glass jug or bowl
2. Put in the kernals and put jug into microwave and cover with a glass casserole lid
3. Set the timer for 2 minutes and start
4. Eat the first batch of kernals popped to perfection

Some kernals won't have popped, so return the jug into the microwave for a 2nd minute and eat once they come out.

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