Microwave popcorn: Difference between revisions
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# First, find a litre glass jug or bowl. | # First, find a litre glass jug or bowl. | ||
# Put in the kernals and put jug into microwave and cover with a silicone lid. | # Put in the kernals and put jug into microwave and cover with a silicone lid. | ||
# Set the timer for | # Set the timer for 2 minutes and start. | ||
# Eat the first batch of kernals popped to perfection. | # Eat the first batch of kernals popped to perfection. | ||
Some kernals won't have popped, so return the jug into the microwave for | Some kernals won't have popped, so return the jug into the microwave for another minute and eat once they come out. | ||
[[Recipes | Other recipes]] | [[Recipes | Other recipes]] | ||
Revision as of 19:22, 9 May 2025
Other recipes | Dessert recipes
A tasty snack. There are various techniques for this, but in the the UK with a 1000W (cat E) microwave, this is a simple and fast way to a tasty treat.
Ingredients
- 50g popcorn kernals
Directions
- First, find a litre glass jug or bowl.
- Put in the kernals and put jug into microwave and cover with a silicone lid.
- Set the timer for 2 minutes and start.
- Eat the first batch of kernals popped to perfection.
Some kernals won't have popped, so return the jug into the microwave for another minute and eat once they come out.
