Microwave popcorn: Difference between revisions
From Sam J Wiki
Jump to navigationJump to search
(New page: {{:Events_2008_4_24}}) |
|||
| Line 4: | Line 4: | ||
== Ingredients == | == Ingredients == | ||
* | * 50g popcorn kernals | ||
== Directions == | == Directions == | ||
Revision as of 15:24, 26 April 2025
Other recipes | Dessert recipes
A tasty snack. There are various techniques for this, but in the the UK with a 1000W (cat E) microwave, this is a simple and fast way to a tasty treat.
Ingredients
- 50g popcorn kernals
Directions
- First, find a litre glass jug or bowl
- Put in the kernals and put jug into microwave and cover with a glass casserole lid
- Set the timer for 2 minutes and start
- Eat the first batch of kernals popped to perfection
Some kernals won't have popped, so return the jug into the microwave for a 2nd minute and eat once they come out.