Pizza base: Difference between revisions
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(Created page with " Other recipes | Bread recipes = Home-made pizza = The recipe is from [https://www.lakeland.co.uk/content/documents/14764_Panasonic_Bread_Maker.pdf Panasonic SD255]. We make two thin bases - part cook one and freeze and enjoy the first one. Pizza is perfectly healthy, but calorie rich, so portion control is key. == Ingredients == * 7.5ml Yeast. * 300g Strong White Flour. * 15ml olive oil. * 5ml Salt. * 170ml Water. == Directions ==...") |
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Latest revision as of 10:44, 10 December 2025
Home-made pizza
The recipe is from Panasonic SD255.
We make two thin bases - part cook one and freeze and enjoy the first one. Pizza is perfectly healthy, but calorie rich, so portion control is key.
Ingredients
- 7.5ml Yeast.
- 300g Strong White Flour.
- 15ml olive oil.
- 5ml Salt.
- 170ml Water.
Directions
- Place all ingredients into bread machine, select "Pizza"-"Dough" on the menu. Start the machine and come back to it 45 minutes later.
- Split dough in two and press both parts out to 25cm/10" diameter circles.
- Prove for 20 minutes at 40°C until double in size.
- Cook one for a further 5 minutes at 220°C and remove from oven. Cool and freeze.
The other is kept out of the oven and the topping is applied. - With the topping applied, (whether frozen or not), cook for 10-15 minutes.
