Microwave popcorn: Difference between revisions

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# First, find a litre glass jug or bowl.
# First, find a litre glass jug or bowl.
# Put in the kernals and put jug into microwave and cover with a silicone lid.
# Put in the kernals and put jug into microwave and cover with a silicone lid.
# Set the timer for 4 minutes and start.
# Set the timer for 2 minutes and start.
# Eat the first batch of kernals popped to perfection.
# Eat the first batch of kernals popped to perfection.


Some kernals won't have popped, so return the jug into the microwave for a 2nd minute and eat once they come out.
Some kernals won't have popped, so return the jug into the microwave for another minute and eat once they come out.


[[Recipes | Other recipes]]
[[Recipes | Other recipes]] | [[Recipes#Desserts. | Dessert recipes]]

Latest revision as of 12:20, 5 July 2025

Other recipes | Dessert recipes

A tasty snack. There are various techniques for this, but in the the UK with a 1000W (cat E) microwave, this is a simple and fast way to a tasty treat.

Ingredients

  • 50g popcorn kernals

Directions

  1. First, find a litre glass jug or bowl.
  2. Put in the kernals and put jug into microwave and cover with a silicone lid.
  3. Set the timer for 2 minutes and start.
  4. Eat the first batch of kernals popped to perfection.

Some kernals won't have popped, so return the jug into the microwave for another minute and eat once they come out.

Other recipes | Dessert recipes