Difference between revisions of "Shepherd’s salad"
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| − | [[Recipes | Other recipes]] | [[Recipes# | + | [[Recipes | Other recipes]] | [[Recipes#Salads_and_cold_condiments | Salad accompaniments]] |
This recipe is great, very simple and quick. Especially using a food processor. Keeps in the fridge really well in an air tight bowl for packed lunches served with a [[Bread rolls]]. | This recipe is great, very simple and quick. Especially using a food processor. Keeps in the fridge really well in an air tight bowl for packed lunches served with a [[Bread rolls]]. | ||
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* Handful of flat leaf parsley, coarsely chopped | * Handful of flat leaf parsley, coarsely chopped | ||
* 10ml Extra virgin olive oil | * 10ml Extra virgin olive oil | ||
| − | * 15ml lemon | + | * 15ml lemon juice |
| − | * 2.5ml ground sumac | + | * 2.5ml ground sumac (found in the herb section of the supermarket). |
== Directions == | == Directions == | ||
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Serve as soon as it is ready. Delicious with garlic dough balls. | Serve as soon as it is ready. Delicious with garlic dough balls. | ||
| − | [[Recipes | Other recipes]] | + | [[Recipes | Other recipes]] | [[Recipes#Salads_and_cold_condiments | Salad accompaniments]] |
Latest revision as of 14:12, 30 November 2024
Other recipes | Salad accompaniments
This recipe is great, very simple and quick. Especially using a food processor. Keeps in the fridge really well in an air tight bowl for packed lunches served with a Bread rolls.
Adapted from Shepherd’s Salad Recipe.
Shepherd’s Salad Recipe for three as a starter or two as a main
Ingredients
- 1 small cucumber
- 1 small green pepper, cut to fit the feed tube
- 1 small red onion
- 2 medium tomatoes
- 1 spring onions, finely chopped
- Handful of flat leaf parsley, coarsely chopped
- 10ml Extra virgin olive oil
- 15ml lemon juice
- 2.5ml ground sumac (found in the herb section of the supermarket).
Directions
- With the machine running at max speed, use the Express DiceTM pusher to push the cucumber, green pepper, red onion and tomatoes through the dicing grid - place both hands on top of the pusher and press down firmly.
- Work in batches, transferring the contents of the processor bowl into a large mixing bowl as necessary.
- Using the knife blade, finely chop the spring onions and parsley.
- Combine the cucumber, tomatoes, spring onions and parsley in a medium mixing bowl.
- Add the olive oil and lemon juice, season with salt and pepper and mix well.
- Transfer to a serving dish, then sprinkle the ground sumac over the top.
Serve as soon as it is ready. Delicious with garlic dough balls.
