Difference between revisions of "Soured cream and chive dip"

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(Soured cream and chive dip)
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[[Recipes | Other recipes]] | [[Recipes#Salads_accompaniments | Salad accompaniments]]
 
[[Recipes | Other recipes]] | [[Recipes#Salads_accompaniments | Salad accompaniments]]
  
Created from scratch!
+
Created from scratch! A rich dip made without any additives.
  
 
= Soured cream and chive dip =
 
= Soured cream and chive dip =

Revision as of 20:32, 6 January 2024

Other recipes | Salad accompaniments

Created from scratch! A rich dip made without any additives.

Soured cream and chive dip

Ingredients

  • 45ml soured cream.
  • 30ml chopped chives.
  • 2.5ml onion granules (optional).
  • 2.5ml garlic salt.

Directions

  1. Mix ingredients together in a small ramekin.
  2. Cover and store in fridge for at least 30 minutes. Will keep for several days at 4°C.

Great with salad or pringles.

Other recipes