Spiced sweet and sour red cabbage

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Revision as of 13:12, 12 May 2024 by Watkinsj (Talk | contribs) (Red cabbage)

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Other recipes | Savory sauces and side dishes

One of my favourite things with roast pork or chicken, or as a tasty snack. There are many recipes out there tying up your oven for a couple of hours or your hub for 90 minutes. This is quick.

Adapted from Braised red cabbage.

Red cabbage for two

Ingredients

  • 25% red cabbage, finely sliced.
  • 25% red onion, finely sliced.
  • 5g brown sugar.
  • 25ml cider vinegar.
  • 40ml red wine.
  • 5ml ground cinnamon.

Directions

  1. Put all in a microwave pot.
  2. Cook for 5 minutes.
  3. If eating now, cook a further minute. Or allow to cool and then cook a further two minutes before serving.

Delicious with a roast or grilled sausages.

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