Raspberry yogurt
From Sam J Wiki
Other recipes My favourite yogurt has been discontinued, so this is an attempt to recreate that gorgeous taste.
Fragrant, creamy yogurt
Ingredients
Not sure yet whether
- 55ml Yogurt (yeo valley or waitrose natural)
- 18ml Raspberries (18%)
- 11ml Whipping cream (11%)
- 9ml Sugar
- 3ml Raspberry puree (3%)
- 2ml Cornflour
- Flavouring
Or
- 83g Yogurt
- 27g Raspberries
- 17g Whipping cream
- 14g Sugar
- 5g Raspberry puree
- 4g Cornflour
- Flavouring
Thoughts
So, 18+11+3= 32% - Yogurt likely to be 40+%, sugar 8%. By weight or volume? What flavouring? 100%=100ml. So we'll use volume. Cornflour is mentioned but not water to cook it! Probably looking at a 1-2ml or so.
