Raspberry yogurt

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Revision as of 11:58, 22 February 2022 by Watkinsj (Talk | contribs) (Fragrant, creamy yogurt)

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Other recipes My favourite yogurt has been discontinued, so this is an attempt to recreate that gorgeous taste.

Fragrant, creamy yogurt

Ingredients

  • 55ml Yogurt (yeo valley or waitrose natural)
  • 18ml Raspberries (18%)
  • 11ml Whipping cream (11%)
  • 9ml Sugar
  • 3ml Raspberry puree (3%)
  • 2ml Cornflour
  • Flavouring

Thoughts

So, 18+11+3= 32% - Yogurt likely to be 40+%, sugar 8%. By weight or volume? What flavouring? 100%=100ml. So we'll use volume. Cornflour is mentioned but not water to cook it! Probably looking at a 1-2ml or so.


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