No oil or sugar salad dressing

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Mustard and vinegar dressing

Ingredients

  • 30ml dijon mustard
  • 15ml cider vinegar or regular vinegar
  • 2.5ml black pepper


Directions

Loosely mix water and dried ingredients, very light wisking is perfect.

Dip thinly sliced veggies or flowers in it and fry them for a 1 minute or so in 180°C oil.

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