Lemonade: Difference between revisions

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Serve into individual glasses, with ice and a slice from the remaining half on lemon!
Serve into individual glasses, with ice and a slice from the remaining half on lemon!


[[Recipes | Other recipes]]
[[Recipes | Other recipes]] | [[Recipes#Desserts. | Dessert recipes]]

Latest revision as of 12:25, 5 July 2025

Other recipes | Dessert recipes

Simple and quick, adapted from [1].

Home made lemonade

Ingredients

  • 1 lemon, unwaxed, washed.
  • 15ml sugar.
  • 6 large ice cubes
  • 1 whole egg, complete with shell, washed
  • 600ml water, chilled.

Directions

  1. Cut lemon in half and place all of the lemon with all of the other ingredients into the liquidiser.
  2. Blend at maximum speed for 20-30 seconds
  3. Strain through sieve into jug.

Serve into individual glasses, with ice and a slice from the remaining half on lemon!

Other recipes | Dessert recipes