Difference between revisions of "White chocolate cookies"
From Sam J Wiki
(→Ingredients for 1 batch, which makes six waffles.) |
(→Ingredients for 1 batch.) |
||
| Line 5: | Line 5: | ||
= White chocolate cookies. = | = White chocolate cookies. = | ||
== Ingredients for 1 batch. == | == Ingredients for 1 batch. == | ||
| − | * 200g Plain flour | + | * 200g Plain flour. |
| − | * 5ml Baking powder | + | * 5ml Baking powder. |
| − | * 1ml Salt | + | * 1ml Salt. |
| − | * 175g Caster sugar | + | * 175g Caster sugar. |
| − | * 100g White chocolate chips | + | * 100g White chocolate chips. |
| − | * 50g Macadamia nuts | + | * 50g Macadamia nuts. |
| − | * 100g Butter | + | * 100g Butter. |
| − | * 60g Egg | + | * 60g Egg. |
== Directions == | == Directions == | ||
Revision as of 14:14, 27 July 2024
Other recipes | Dessert recipes
Originally sourced from White chocolate cookies. Not tried yet.
White chocolate cookies.
Ingredients for 1 batch.
- 200g Plain flour.
- 5ml Baking powder.
- 1ml Salt.
- 175g Caster sugar.
- 100g White chocolate chips.
- 50g Macadamia nuts.
- 100g Butter.
- 60g Egg.
Directions
- Put all ingredients into your Kenwood mixer bowl and using the k-beater, mix together at speed 1, for 1 minute.
- Form into a roll about 5cm in diameter.
- Wrap and place into fridge for 30 minutes.
- Warm fan oven to 180°C.
- Cut roll into ½cm slices and place on grease proof paper.
- Bake for 10 minutes at 180°C.
- Leave to cool.
Serve with a lovely cup of tea!
