Difference between revisions of "Stuffings"
From Sam J Wiki
SamWatkins (Talk | contribs) (Created page with " Other recipes = Sausage stuffing = == Ingredients == * 2 large onions * 2 lb sausage meat * 2oz lard * 4 teaspoons chopped parsley * 2 teaspoons mixed herbs * 2...") |
|||
| Line 1: | Line 1: | ||
[[Recipes | Other recipes]] | [[Recipes | Other recipes]] | ||
| + | |||
| + | = Sage and onion stuffing = | ||
| + | == Ingredients == | ||
| + | * 1 onion | ||
| + | * 30ml sage | ||
| + | * 2oz breadcrumbs | ||
| + | == Directions == | ||
| + | Fry onions for 2-3 minutes. Add to finely chopped sage and breadcrumbs. | ||
= Sausage stuffing = | = Sausage stuffing = | ||
Revision as of 11:00, 18 June 2022
Contents
Sage and onion stuffing
Ingredients
- 1 onion
- 30ml sage
- 2oz breadcrumbs
Directions
Fry onions for 2-3 minutes. Add to finely chopped sage and breadcrumbs.
Sausage stuffing
Ingredients
- 2 large onions
- 2 lb sausage meat
- 2oz lard
- 4 teaspoons chopped parsley
- 2 teaspoons mixed herbs
- 2oz breadcrumbs
- Seasoning
Directions
Fry onions and meat for 2-5 minutes Add rest and mix well.
Chestnut puree
Ingredients
- 1lb chestnuts
- 2-3 cups milk
Directions
Simmer in milk for 40 minutes.
Chestnut Stuffing
Ingredients
- 2oz bacon rinded and chopped
- 4oz breadcrumbs
- Parsley
- 1oz butter
- 8oz chestnut puree
- 1 egg beaten
Directions
Fry bacon, add rest and bind in egg.
