Difference between revisions of "Cauliflower cheese"
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SamWatkins (Talk | contribs) (Created page with " Other recipes Originally from the cook book from my oven. = Cauliflower cheese - serves 2 = == Ingredients == * 2 baby cauliflowers Then a cheese sauce * 0.5oz...") |
SamWatkins (Talk | contribs) (→Ingredients) |
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== Ingredients == | == Ingredients == | ||
* 2 baby cauliflowers | * 2 baby cauliflowers | ||
| + | * 1.5oz cheddar cheese | ||
Then a cheese sauce | Then a cheese sauce | ||
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* 0.5oz cornflower | * 0.5oz cornflower | ||
* 5 floz milk | * 5 floz milk | ||
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* 1ml mustard powder | * 1ml mustard powder | ||
Revision as of 13:40, 4 July 2021
Other recipes Originally from the cook book from my oven.
Cauliflower cheese - serves 2
Ingredients
- 2 baby cauliflowers
- 1.5oz cheddar cheese
Then a cheese sauce
- 0.5oz butter
- 0.5oz cornflower
- 5 floz milk
- 1ml mustard powder
Directions
- Partially cook the cauliflower - I steam mine in a microwave: steam 1 + LOW microwave for 7 minutes
- While doing that, heat a flan oven to 200°C.
- And cook the roux: melt butter, add flour then milk, keep stirring.
- Put cauliflower into a baking dish and cover with cheese then power on roux sauce.
Bake at 200°C (fan oven) for 20 minutes.
