Air fryer chips: Difference between revisions
From Sam J Wiki
Jump to navigationJump to search
Created page with " Other recipes | Savory sauces and side dishes Anyone with a fan oven has an air fryer. So make your fan oven work for you and buy a basket to cook your chips in! Make the most of a larger oven by cooking your chips with other vegetables or the main part of the meal! = Air fryer chips for two = == Ingredients == * 1 medium potato per person, ideally a Maris Piper or King Edwards. * 3.5ml oil per potato. == Directions == # Peel pota..." |
|||
| Line 10: | Line 10: | ||
== Directions == | == Directions == | ||
# Peel potatoes. | # Peel potatoes. | ||
# Cut into 1cm | # Cut into 1cm thick strips. | ||
# Soak for 30 minutes in cold water. | # Soak for 30 minutes in cold water. | ||
# Heat oven to 200°C. | # Heat oven to 200°C. | ||
Revision as of 20:27, 9 February 2026
Other recipes | Savory sauces and side dishes
Anyone with a fan oven has an air fryer. So make your fan oven work for you and buy a basket to cook your chips in! Make the most of a larger oven by cooking your chips with other vegetables or the main part of the meal!
Air fryer chips for two
Ingredients
- 1 medium potato per person, ideally a Maris Piper or King Edwards.
- 3.5ml oil per potato.
Directions
- Peel potatoes.
- Cut into 1cm thick strips.
- Soak for 30 minutes in cold water.
- Heat oven to 200°C.
- Dry potato chips using kitchen towel - the dryer they are the better.
- Toss in the oil.
- Arrange in a single layer in the basket.
- Pop into the oven for 30 minutes, ideally shaking every 10 minutes.
Serve as soon as they are ready.