Lemonade: Difference between revisions
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== Directions == | == Directions == | ||
# | # Cut lemon in half and place all of the lemon with all of the other ingredients into the liquidiser. | ||
# Blend at maximum speed for 20-30 seconds | # Blend at maximum speed for 20-30 seconds | ||
# Strain through sieve into jug. | # Strain through sieve into jug. | ||
Serve into individual glasses, with ice and a slice! | Serve into individual glasses, with ice and a slice from the remaining half on lemon! | ||
[[Recipes | Other recipes]] | [[Recipes | Other recipes]] | [[Recipes#Desserts. | Dessert recipes]] | ||
Latest revision as of 12:25, 5 July 2025
Other recipes | Dessert recipes
Simple and quick, adapted from [1].
Home made lemonade
Ingredients
- 1 lemon, unwaxed, washed.
- 15ml sugar.
- 6 large ice cubes
- 1 whole egg, complete with shell, washed
- 600ml water, chilled.
Directions
- Cut lemon in half and place all of the lemon with all of the other ingredients into the liquidiser.
- Blend at maximum speed for 20-30 seconds
- Strain through sieve into jug.
Serve into individual glasses, with ice and a slice from the remaining half on lemon!
