Difference between revisions of "Spaghetti alla carbonara"
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(Created page with " Other recipes | Pasta recipes Adapted from [https://www.bbcgoodfood.com/recipes/ultimate-spaghetti-carbonara-recipe Spahetti alla carbonara]...") |
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== Spahetti alla carbonara == | == Spahetti alla carbonara == | ||
=== Ingredients === | === Ingredients === | ||
| − | * | + | * 60g pancetta or bacon finely chopped. |
* 1 plump garlic clove, peeled and finely chopped. | * 1 plump garlic clove, peeled and finely chopped. | ||
| − | * | + | * 15g unsalted butter. |
| − | * | + | * 30g pecorino cheese, grated. |
| − | * | + | * 30g parmesan, grated. |
* 1 large egg yolk. | * 1 large egg yolk. | ||
* 100g dried spaghetti. | * 100g dried spaghetti. | ||
Revision as of 11:30, 12 August 2023
Adapted from Spahetti alla carbonara
Spahetti alla carbonara
Ingredients
- 60g pancetta or bacon finely chopped.
- 1 plump garlic clove, peeled and finely chopped.
- 15g unsalted butter.
- 30g pecorino cheese, grated.
- 30g parmesan, grated.
- 1 large egg yolk.
- 100g dried spaghetti.
Directions
- Bring pan of water to the boil and cook pasta for 10 minutes.
- Fry pork in butter and garlic, once slightly browned, keep warm.
- Mix cheeses and egg yolk, once pasta is cooked, take a ladle of water and add.
- Drain rest of pasta and add to bacon then tip into cheese, yolk and water mixture.
- Stir and split into two.
