Difference between revisions of "Potatoes au gratin"
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(Created page with " Other recipes = Potatoes_au_gratin = == Ingredients == # Enough portatoes for the people eating this # Pepper # Garlic salt # 125ml single or whipping cream per...") |
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# When finished, pour over cream and dot with butter and paprika | # When finished, pour over cream and dot with butter and paprika | ||
| − | Bake at 200 | + | Bake at 200°C for 50-60 minutes. |
[[recipes | Other recipes]] | [[recipes | Other recipes]] | ||
Revision as of 22:26, 21 January 2022
Potatoes_au_gratin
Ingredients
- Enough portatoes for the people eating this
- Pepper
- Garlic salt
- 125ml single or whipping cream per two people
- butter
- Paprika
Directions
- Peel potatoes then use a mandolin or food processor to finely chop them
- Arrange potatoes in a plan dish or gratin platter, lightly seasoning each layer
- When finished, pour over cream and dot with butter and paprika
Bake at 200°C for 50-60 minutes.
