Difference between revisions of "Tempura batter"

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* 85g of plain flour
 
* 85g of plain flour
 
* 2.5ml salt
 
* 2.5ml salt
* 2.5ml sugar* 200ml of sparkling water, chilled
+
* 2.5ml sugar
 +
* 200ml of sparkling water, chilled
  
 
== Directions ==
 
== Directions ==

Revision as of 12:25, 25 September 2021

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Tempura batter

Ingredients

  • 85g of plain flour
  • 2.5ml salt
  • 2.5ml sugar
  • 200ml of sparkling water, chilled

Directions

Loosely mix water and dried ingredients, very light wisking is perfect.

Dip thinly sliced veggies or flowers in it and fry them for a 1 minute or so in 180°C oil.

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