Difference between revisions of "Microwave cooked tomato soup for one"
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# Add dried basil and purée until smooth. | # Add dried basil and purée until smooth. | ||
# If you cooled to purée, reheat for 3minutes on Medium power. | # If you cooled to purée, reheat for 3minutes on Medium power. | ||
+ | # Allow to stand for 5 minutes to cool donw! Which should allow you to wash up | ||
# Serve | # Serve | ||
[[Recipes | Other recipes]] | [[Recipes | Other recipes]] |
Revision as of 16:59, 5 September 2021
Other recipes Adapted from [1] to serve one person.
Quick tomato soup
Ingredients
- 7.5ml oil
- 1 onion chopped
- 1 stick of celery chopped
- 2.5ml paprika
- 1 tiny tin tomatoes
- Once tin is emptied, fill with water for stock
- 2.5ml dried basal
Directions
- Put the oil, onion, celery and paprika in a large bowl and cook on HIGH MICROWAVE for 2 mins.
- Add tomatoes and hot stock to the bowl and cook on MEDIUM MICROWAVE for 6 mins.
- If using a hand blender or glass blender... or allow to cool
- Add dried basil and purée until smooth.
- If you cooled to purée, reheat for 3minutes on Medium power.
- Allow to stand for 5 minutes to cool donw! Which should allow you to wash up
- Serve