Spinach and ricotta ravioli

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Revision as of 10:38, 16 April 2022 by Watkinsj (Talk | contribs) (Created page with " 200g fresh spinach 200g ricotta Zest of 1 lemon Nutmeg to taste Salt and black pepper to taste")

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   200g fresh spinach
   200g ricotta
   Zest of 1 lemon
   Nutmeg to taste
   Salt and black pepper to taste